Jamun Churna
Jamun Churna, also known as Syzygium cumini, is an Ayurvedic herbal powder made from the fruit of the Jamun or Black Plum tree.
In Ayurvedic medicine, Jamun Churna is used to support blood sugar control, improve digestion, and promote overall health and well-being. It is believed to have hypoglycemic and antioxidant properties that can help regulate blood sugar levels, improve digestion, and protect against cellular damage caused by free radicals.
Jamun Churna, also known as Syzygium cumini, is an Ayurvedic herbal powder made from the fruit of the Jamun or Black Plum tree.
In Ayurvedic medicine, Jamun Churna is used to support blood sugar control, improve digestion, and promote overall health and well-being. It is believed to have hypoglycemic and antioxidant properties that can help regulate blood sugar levels, improve digestion, and protect against cellular damage caused by free radicals.
Jamun Churna is typically consumed orally in the form of a powder, mixed with water or other liquids. It can also be added to food or beverages. As with any herbal remedy, it is important to consult with a qualified practitioner before using Jamun Churna or any other herbal remedy, especially if you are taking medications or have a pre-existing medical condition.
In Ayurvedic medicine, Jamun Churna is used to support blood sugar control, improve digestion, and promote overall health and well-being. It is believed to have hypoglycemic and antioxidant properties that can help regulate blood sugar levels, improve digestion, and protect against cellular damage caused by free radicals.
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Selflife: 3 Years
| Weight | 250 g |
|---|---|
| Dimensions | 14 × 12.5 × 8.5 cm |
| Weight | 100gm |
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Selflife: three years.
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