• Adarsh Badam Pak 200

    Badam Pak is made by grinding almonds into a fine powder and mixing it with sugar, ghee (clarified butter), and a variety of other herbs and spices, such as saffron, cardamom, and cinnamon. The ingredients are then cooked together over low heat until they form a thick paste.

    According to Ayurvedic tradition, Badam Pak is believed to have a nourishing effect on the brain and nervous system, as well as to improve digestion and support overall vitality. It is also believed to have a calming effect on the mind, making it a popular remedy for stress and anxiety.

  • Adarsh Kamdhudha Ras 100

    Kamdudha Ras gives relief from chronic acidity, heartburn, stomach ulcers and colic pain. Increases digestive system.
    It soothes hyperacidity, provides cooling relief in ulcers, stimulates the production of digestive enzymes and boosts your digestive system.

  • Adarsh Roop Parivartan Oil 190 750

    The combination of herbal natural medicines is miraculous. The medicine is effective in all type of pais, inflammation and prevents body from some other ailments also. Preventive redical damage of herbal medicines & prevents aging and health problems. Curative in excessive pain, Stiffness and swelling in the joints

    Roop Parivartan Oil has properties that gives relieve in:- Ringworms, Leucoderma/ Vitiligo, Psoriasis and Eczema. Cures impurity of blood and skin.

    Buy 10 get one free.

    Selflife: 3 Years

  • Adarsh Supari Pak 100

    Supari Pak is a herbal Ayurvedic formulation that is commonly used in traditional Indian medicine. It is a sweet and spicy powder made from various herbs and spices, with betel nut (supari in Hindi) being the primary ingredient.

    Some of the key ingredients in Supari Pak include betel nut, cardamom, cinnamon, clove, ginger, and honey. These ingredients are believed to have a range of health benefits, such as improving digestion, reducing inflammation, boosting the immune system, and promoting healthy reproductive function.

    Supari Pak is typically taken in small doses, usually one to two teaspoons a day.

  • Amalaki Rasayana 100

    Amalaki Rasayana is an Ayurvedic herbal formula made from the fruit of the Amalaki tree (Emblica Officinalis), also known as Indian Gooseberry. It is believed to have a rejuvenating effect on the body and is commonly used to promote overall health and well-being.

    According to Ayurveda, Amalaki Rasayana is classified as a “Rasayana,” which means it is a rejuvenative tonic for the body and mind. It is also believed to have a powerful antioxidant effect, which helps to protect the body from free radical damage.

  • Amritashtak Kwath 100

    Amritashtak Kwath is an Ayurvedic herbal decoction made from a combination of eight herbs, including Guduchi (Tinospora cordifolia), Tulsi (Ocimum sanctum), and Pippali (Piper longum).

    According to Ayurvedic principles, Amritashtak Kwath is believed to support the immune system, improve digestion, and promote overall health and well-being. It is commonly used to help relieve symptoms associated with respiratory conditions, allergies, and viral infections.

  • Anantmool Churan 100

    Anantmool, also known as Sariva, is an Ayurvedic herb derived from the roots of Hemidesmus indicus plant. The roots of this plant are used for medicinal purposes in Ayurveda.

    According to the Ayurvedic Medicine book, Anantmool root is traditionally used to treat various health conditions such as hydronephrosis, syphilis, and leucorrhea. Hydronephrosis is a condition where urine accumulates in the kidneys, causing them to swell. Syphilis is a sexually transmitted infection that can cause long-term health complications if left untreated. Leucorrhea is a condition characterized by vaginal discharge.

  • Arjun Churn 100

    Arjun Churna, also known as Arjuna Churna, is an Ayurvedic herbal powder made from the bark of the Arjuna tree, also known as Terminalia arjuna.

    In Ayurvedic medicine, Arjuna Churna is used to support cardiovascular health and improve blood circulation. It is believed to have cardioprotective properties that can help strengthen the heart muscle, lower blood pressure, and reduce the risk of heart disease. Arjuna Churna is also used to support respiratory health and help relieve asthma and cough.

  • Arjun Ghan Vati 200 400

    Arjuna Ghan is typically taken orally in liquid form, and the dosage and duration of treatment may vary depending on the individual’s needs and the practitioner’s recommendations. It is important to consult with a qualified Ayurvedic practitioner before using Arjuna Ghan, especially if you have a history of medical conditions or are currently taking any medications. Additionally, it is important to be aware of potential side effects and contraindications before using any herbal supplement.

    The primary active compounds in Arjuna Ghan include flavonoids, tannins, and triterpenoids, which are believed to have antioxidant and anti-inflammatory properties. Arjuna Ghan is commonly used in Ayurvedic medicine for supporting healthy cardiovascular function, maintaining healthy blood pressure, and reducing cholesterol levels.

  • Arogya Vardhani 120 240

    “Arogyavardhini” is an Ayurvedic herbal formulation that is traditionally used to promote overall health and well-being. It is believed to help support liver function, improve digestion, and boost the immune system.
    The ingredients of Arogyavardhini of this specific formulation typically includes a combination of herbs and minerals such as triphala (a blend of three fruits), kutki (a bitter herb), guggulu (a resin), shilajit (a mineral pitch), Abarak bhasam , Loh Bhasam and others.
    The unique formulation of Adarsh Aroghyavardhni has potency to burn fat and purify blood .
    As with any herbal supplement, it is important to consult with a healthcare professional before taking Arogyavardhini, especially if you have any pre-existing medical conditions or are taking any medications.

    Key Component:

    1. Triphala: A blend of three fruits – amla, haritaki, and bibhitaki – that are known for their antioxidant and anti-inflammatory properties. Triphala is commonly used in Ayurveda to support digestion and overall health.
    2. Kutki: A bitter herb that is commonly used in Ayurveda to support liver health and improve digestion. Kutki is believed to have anti-inflammatory, antiviral, and antioxidant properties.

  • Ashok Churan 100

    Ashok, also known as Saraca indica, is an Ayurvedic herb derived from the bark of the Saraca indica tree. The bark of this tree is used for medicinal purposes in Ayurveda.

    According to the Ayurvedic Medicine book, Ashok bark is traditionally used to treat various health conditions such as excessive bleeding, menorrhagia (heavy menstrual bleeding), and bleeding piles (hemorrhoids).
    Ashok bark is believed to have astringent and uterine tonic properties that may help reduce bleeding and tone the uterus. It is commonly used in Ayurvedic medicine as a natural remedy for various gynecological disorders, including those mentioned above.

  • Ashwagandha Churan 100

    Ashwagandha Churna, also known as Withania somnifera, is an Ayurvedic herbal powder made from the root of the Ashwagandha plant.

    In Ayurvedic medicine, Ashwagandha Churna is used to help reduce stress and anxiety, boost energy levels, improve cognitive function, and support overall health and well-being. It is believed to have adaptogenic properties that can help the body cope with stress and improve resilience.

  • Ashwagandha Ghan Vati 320 640

    Ashwagandha Ghan is typically taken orally in liquid form, and the dosage and duration of treatment may vary depending on the individual’s needs and the practitioner’s recommendations. It is important to consult with a qualified Ayurvedic practitioner before using Ashwagandha Ghan, especially if you have a history of medical conditions or are currently taking any medications. Additionally, it is important to be aware of potential side effects and contraindications before using any herbal supplement.

    The primary active compounds in Ashwagandha Ghan include withanolides, alkaloids, and flavonoids, which are believed to have adaptogenic, anti-inflammatory, and antioxidant properties. Ashwagandha Ghan is commonly used in Ayurvedic medicine for reducing stress and anxiety, supporting healthy immune function, and promoting overall vitality and wellness.

  • Astak Loh Mandur Vati 120 240

    Astak Loh Mandur is believed to work by improving the production of red blood cells and increasing the level of hemoglobin in the blood. It is also thought to have a detoxifying effect on the liver and improve liver function, thereby improving overall health and well-being.

    As with any Ayurvedic medicine, it is essential to consult a qualified Ayurvedic practitioner or healthcare professional before using Astak Loh Mandur to ensure its safe and effective use. The dosage and duration of treatment may vary depending on the individual’s condition and other factors.

  • Avipattikar Churna 130

    Avipattikar Churna is an Ayurvedic herbal powder made from a blend of several herbs including Triphala, Cardamom, Cinnamon, and Indian Sarsaparilla.

    In Ayurvedic medicine, Avipattikar Churna is used to support digestive health, relieve acid reflux and heartburn, and promote overall health and well-being. It is believed to have digestive and carminative properties that can help improve digestion, reduce inflammation, and support healthy bowel movements.

  • Avla Churn 100

    Amala Churna, also known as Amla Churna, is an Ayurvedic herbal powder made from dried and powdered Indian gooseberries, also known as Amla or Emblica officinalis.

    Amala Churna is a rich source of vitamin C, antioxidants, and other nutrients, and is commonly used in Ayurvedic medicine for its various health benefits. It is believed to support healthy digestion, boost the immune system, improve skin and hair health, and help reduce inflammation in the body.

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