Punarnava Churna Powder | 100% Pure Boerhavia Diffusa Root Powder | Ayurvedic Herbal Supplement for Kidney & Urinary Health | Natural Detox & Wellness Support | 100g
₹100
Punarnava Churna, also known as Boerhavia diffusa, is an Ayurvedic herbal powder made from the roots of the Punarnava plant.
In Ayurvedic medicine, Punarnava Churna is used to support kidney and urinary tract health, reduce inflammation, and promote overall health and well-being. It is believed to have diuretic, anti-inflammatory, and antioxidant properties that can help reduce fluid retention, support kidney function, and protect against cellular damage caused by free radicals.
Punarnava Churna, also known as Boerhavia diffusa, is an Ayurvedic herbal powder made from the roots of the Punarnava plant.
In Ayurvedic medicine, Punarnava Churna is used to support kidney and urinary tract health, reduce inflammation, and promote overall health and well-being. It is believed to have diuretic, anti-inflammatory, and antioxidant properties that can help reduce fluid retention, support kidney function, and protect against cellular damage caused by free radicals.
Punarnava Churna is typically consumed orally in the form of a powder, mixed with water or other liquids. It can also be added to food or beverages. As with any herbal remedy, it is important to consult with a qualified practitioner before using Punarnava Churna or any other herbal remedy, especially if you are taking medications or have a pre-existing medical condition.
In Ayurvedic medicine, Punarnava Churna is used to support kidney and urinary tract health, reduce inflammation, and promote overall health and well-being. It is believed to have diuretic, anti-inflammatory, and antioxidant properties that can help reduce fluid retention, support kidney function, and protect against cellular damage caused by free radicals.
Note: We recommend a consultation with an Ayurvedic physician before consumption of these products as each body & individual is unique. For a free consultation with our in-house physician please call us on +918791111138 between 4 pm to 6pm.
Benefits of taking Ayurvedic medicine:-
- contain no synthetic or chemical ingredients
- medicine has no side effects
- lab tested
- conventional material is used
We recommend 6 month usage to attain optimum results
All the information is provided for educational purpose only and it is not intended to be a substitute for professional medical advice, diagnosis or treatment.
Buy 10 get one free.
Selflife: 3 Years
| Weight | 250 g |
|---|---|
| Dimensions | 14 × 12.5 × 8.5 cm |
| Weight | 100gm |
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Buy 10 get one free.
Selflife: three years.
Dashmool Kwath is an Ayurvedic herbal decoction made from a blend of ten herbs, which include Bilva (Aegle marmelos), Agnimantha (Premna integrifolia), and Shyonaka (Oroxylum indicum). The name Dashmool means ‘ten roots’ or ‘ten herbs,’ and the combination of these herbs is believed to have a synergistic effect and offer a wide range of potential health benefits.
According to Ayurvedic principles, Dashmool Kwath is believed to help balance the three doshas – Vata, Pitta, and Kapha, and promote overall health and well-being. It is commonly used to support the respiratory system, improve digestion, and relieve stress and anxiety.
“Arogyavardhini” is an Ayurvedic herbal formulation that is traditionally used to promote overall health and well-being. It is believed to help support liver function, improve digestion, and boost the immune system.
The ingredients of Arogyavardhini of this specific formulation typically includes a combination of herbs and minerals such as triphala (a blend of three fruits), kutki (a bitter herb), guggulu (a resin), shilajit (a mineral pitch), Abarak bhasam , Loh Bhasam and others.
The unique formulation of Adarsh Aroghyavardhni has potency to burn fat and purify blood .
As with any herbal supplement, it is important to consult with a healthcare professional before taking Arogyavardhini, especially if you have any pre-existing medical conditions or are taking any medications.
Key Component:
1. Triphala: A blend of three fruits – amla, haritaki, and bibhitaki – that are known for their antioxidant and anti-inflammatory properties. Triphala is commonly used in Ayurveda to support digestion and overall health.
2. Kutki: A bitter herb that is commonly used in Ayurveda to support liver health and improve digestion. Kutki is believed to have anti-inflammatory, antiviral, and antioxidant properties.
Supari Pak is a herbal Ayurvedic formulation that is commonly used in traditional Indian medicine. It is a sweet and spicy powder made from various herbs and spices, with betel nut (supari in Hindi) being the primary ingredient.
Some of the key ingredients in Supari Pak include betel nut, cardamom, cinnamon, clove, ginger, and honey. These ingredients are believed to have a range of health benefits, such as improving digestion, reducing inflammation, boosting the immune system, and promoting healthy reproductive function.
Supari Pak is typically taken in small doses, usually one to two teaspoons a day.
Amalaki Rasayana is an Ayurvedic herbal formula made from the fruit of the Amalaki tree (Emblica Officinalis), also known as Indian Gooseberry. It is believed to have a rejuvenating effect on the body and is commonly used to promote overall health and well-being.
According to Ayurveda, Amalaki Rasayana is classified as a “Rasayana,” which means it is a rejuvenative tonic for the body and mind. It is also believed to have a powerful antioxidant effect, which helps to protect the body from free radical damage.
Basant Kusumakar Ras is believed to work by regulating blood sugar levels, improving digestion, and strengthening the immune system. It is also used to treat urinary tract infections, liver disorders, and pancreatitis. However, it is important to note that Basant Kusumakar Ras should only be taken under the guidance of a qualified Ayurvedic practitioner, as it may have some side effects and interactions with other medications.
It is a herbo-mineral formulation that contains various natural ingredients, including Swarna Bhasma (gold ash), Rajat Bhasma (silver ash), Vanga Bhasma (tin ash), and other herbs such as Haritaki (Terminalia chebula), Bibhitaki (Terminalia bellirica), Amalaki (Emblica officinalis), Shuddha Shilajit (purified asphaltum), and Guggulu (Commiphora mukul).
Pathyadi Kwath is an Ayurvedic herbal decoction made from a blend of several herbs, including Haritaki (Terminalia chebula), Bibhitaki (Terminalia bellirica), and Shunti (Zingiber officinale).
According to Ayurvedic principles, Pathyadi Kwath is believed to help support respiratory health, particularly in cases of cough and cold. It is also commonly used to support digestive health, promote healthy metabolism, and alleviate symptoms associated with inflammation.
According to Ayurveda, Sanjivani Vati is used to balance the Pitta and Kapha doshas in the body. It is commonly used for the treatment of fever, cough, cold, and other respiratory tract infections. It is also used to boost immunity and improve digestion.
Sanjivani Vati is known for its anti-inflammatory, antipyretic, and immunomodulatory properties. It helps in reducing fever, inflammation, and pain in the body, and also helps in boosting immunity and preventing infections. It is also beneficial for treating digestive disorders such as indigestion and bloating.
Eladi Vati is typically taken orally, and the recommended dosage and duration of use may vary depending on the individual’s condition and overall health. It is important to consult with a qualified Ayurvedic practitioner before using this or any other herbal remedy.
Although Eladi Vati is generally considered safe when taken as directed, some individuals may experience side effects such as stomach upset, allergic reactions, or interactions with other medications. It is important to speak with a healthcare provider before using this or any other herbal remedy, especially if you are pregnant, breastfeeding, or have any underlying health conditions.
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Marichiyadi Tail is typically applied topically to the affected area and gently massaged into the skin. The frequency and duration of use can vary based on individual needs and the guidance of a qualified healthcare professional. It is important to note that like all herbal remedies, Marichiyadi Tail may cause allergic reactions or other side effects in some individuals, and should be used with caution.
Marichiyadi Tail is an Ayurvedic herbal oil that is made from a blend of several herbs, including Marich (Black pepper), Ajwain (Trachyspermum ammi), and Karpura (Camphor). This oil is commonly used in Ayurvedic medicine for the treatment of joint pain, muscle pain, and stiffness.
Anantmool, also known as Sariva, is an Ayurvedic herb derived from the roots of Hemidesmus indicus plant. The roots of this plant are used for medicinal purposes in Ayurveda.
According to the Ayurvedic Medicine book, Anantmool root is traditionally used to treat various health conditions such as hydronephrosis, syphilis, and leucorrhea. Hydronephrosis is a condition where urine accumulates in the kidneys, causing them to swell. Syphilis is a sexually transmitted infection that can cause long-term health complications if left untreated. Leucorrhea is a condition characterized by vaginal discharge.
In Ayurveda, Ras Raj Ras is classified as a Rasayana, which means it is believed to have rejuvenating and revitalizing properties that can help improve overall health and vitality.
However, it’s important to note that the use of Ayurvedic medicines should be done under the guidance of a qualified Ayurvedic practitioner, as they can be potentially harmful if not used properly. Additionally, the safety and efficacy of these medicines have not been evaluated by the FDA, so caution should be exercised when using them.
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